The Ultimate Veg Manchow Soup Recipe
Introduction
Looking to tantalize your taste buds with an explosion of flavors? Look no further! Our veg Manchow soup recipe is here to elevate your soup game to a whole new level. Bursting with aromatic spices, fresh vegetables, and a hint of tanginess, this soup is a delightful blend of Indian and Chinese cuisines that will leave you craving for more.
Ingredients
1/2 cup finely chopped cabbage
1/4 cup finely chopped carrots
1/4 cup finely chopped capsicum
1/4 cup finely chopped beans
1/4 cup finely chopped spring onions (whites and greens separated)
2 tablespoons finely chopped garlic
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1 tablespoon finely chopped ginger
2 green chilies, finely chopped
2 tablespoons cornflour
4 cups vegetable stock
2 tablespoons soy sauce
1 tablespoon vinegar
1 teaspoon chili sauce
1 teaspoon tomato ketchup
Salt to taste
1 tablespoon oil
Freshly ground black pepper to taste
2 tablespoons chopped coriander leaves for garnishing
Instructions
Prepare the Soup Base:
In a bowl, mix vegetable stock, soy sauce, chili sauce, and vinegar.
Stir in the cornstarch mixture to thicken the base. Set aside.
Sauté the Veggies:
Heat oil in a pan and add chopped garlic, ginger, and green chilies. Sauté for a minute.
Add chopped spring onion whites and sauté until translucent.
Add chopped vegetables – cabbage, carrots, capsicum, beans, and sauté for 2-3 minutes.
In a separate bowl, mix cornflour with 1/4 cup of vegetable stock to form a slurry.
Pour the remaining vegetable stock into the pan and bring it to a boil.
Add soy sauce, vinegar, chili sauce, tomato ketchup, and salt. Mix well.
Slowly pour in the cornflour slurry while stirring continuously to avoid lumps.
Let the soup simmer for 5-7 minutes until it thickens slightly.
Adjust the salt and pepper according to your taste.
Garnish with chopped spring onion greens and coriander leaves.
Serving Suggestions
Serve hot in soup bowls.
Optionally, you can add crispy fried noodles on top for extra crunch.
Enjoy with garlic bread or steamed rice for a complete meal experience.
Health Benefits
Packed with a variety of vegetables, this soup is rich in essential vitamins and minerals.
The use of garlic and ginger provides anti-inflammatory and immune-boosting properties.
It’s low in calories and a perfect option for those aiming for weight management.
Conclusion
In conclusion, our veg Manchow soup recipe is a perfect amalgamation of taste and health. With its robust flavors and nutritious ingredients, it’s sure to become a favorite among your family and friends. So, why wait? Get cooking and treat yourself to a bowl of goodness today!